Busiest Season Ever!
We are fully booked and are no longer taking custom orders for June 15th-20th and June 22-27th. We will do our best to have the cases stocked!
Looking for a custom cake? Our busy season is starting, so we highly recommend ordering at least two weeks in advance. Some flavors, special items, or decoration options do require longer lead times. We also make sure to keep our cakes-to-go stocked in our bakery case. Call us to find out what flavors are currently available.
Everyday flavors $3.50 per serving
- Devil’s food
- Yellow vanilla
- Red velvet
- White almond sour cream
Chiffon Cake $3.75 per serving
- Passion fruit
Premium $4.25 per serving
- Wild Cherry
- Rainbow – vanilla or almond
Special Flavors $3.75 per serving
- Buttermilk lemon
- Brown butter
- add nuts or chocolate chips +$.25 per serving
- German chocolate
- available only with German filling
- Cherry Chip
- Chocolate chip
- Chocolate-chocolate chip
- Confetti – vanilla or almond
- Rainbow marble – vanilla or almond
Pound cake loaves
available in large or small
- Vanilla bean
Vegan Cake $3.25 per serving
Just about any cake can be made gluten free for an additional fee.
Our chiffon cakes are naturally dairy free.
- Vanilla bean Italian buttercream
- Chocolate Italian buttercream
- Cream cheese
- American buttercream
- Vegan American buttercream
- Vegan chocolate buttercream
- White chocolate*
- Mirror glaze*
- *can be custom colored
Special Order Italian Buttercream Flavors
- Passion fruit
- White chocolate
- Caramel/Salted caramel
Many other flavors are available, just ask!
- Salted caramel
- Ganache—dark, milk, or white chocolate
- Fruit compotes
- Ask about our seasonal offerings
- Passion fruit
- Nuts or candied nuts
- Passion fruit
- and more!
- Edible cookie dough
We are still in the midst of wedding season. This means that though we can do many cakes with just a day or two notice, we do prefer one week. This ensures that you can get all that you ask for. We hate saying no!
Special decorations also require more time and planning. Please feel free to contact us with any questions you may have.
We can make cakes in sizes from 4” to 14” in both round and square. Sheet cakes are also available in either single or double layer quarter or half sheet sizes.
6” and 8” are our most popular sizes. They start at $26.
Most of our cakes are available as cupcakes in standard or mini.
Feel free to mix and match cake and frosts to make a cupcake that is as unique as you! Or, give us a call and we can talk with about our most popular.
We do ask for a minimum of 6 standard-sized or 12 mini-sized cupcakes for any of our specialty flavors. There is no minimum for everyday flavors in either mini or standard size. And while most of our cupcakes cake be filled, our mini cupcakes cannot.
Our cake is best at room temperature.
Allow at least 2-4 hours for it to come to room temperature before serving.
Can’t eat it all in one go? Wrap it in plastic wrap or in an air-tight container and store it in the refrigerator.
- Lemon or Lime with meringue or whipped cream
- Chocolate salted caramel
- Hazelnut caramel
- Chocolate raspberry
- Other flavors available by special order
- Rhubarb crumb galette – $5
- Mini – $1.65-$2
- Individual – $4.50
- Large – $28
- Malted chocolate chip – $2
- Oatmeal cherry – $2
- Marble shortbread – $2
- Strawberry thumbprint – $2
- Peanut butter GF – $2
- Cream cheese brownie – $2.50
- Strawberry whoopie pie – $3.50
Do you need a lot of cookies? Give us a call to place an order and we will be happy to help you find the perfect selection of goodies for your event.
We have many other cookies. If you don’t see the one you love, give us a shout. We can probably whip it up for you.
Want smaller cookies for a party or wedding? Many of our cookies can be made in smaller sizes. Starting at 90¢ each.
The winter collection is here!
Call for current selection
We try to have at least 9 varieties in the shop every day. While we always try to have Tahitian vanilla bean, chocolate, and caramel, other flavors rotate seasonally. Special requests are our specialty, but do require a minimum quantity when doing so.
See our current flavors at our online shop!
Available loose, by the pound or in our lovely gift boxes.
$50 per pound
Chocolates are on hiatus until November.
- Sour pate de fruit – $6
A lovely kraft-colored box all tied up in our signature blue bow. Perfect for gift giving.
Two layers of devil’s food cake sandwiching vanilla buttercream, all dipped in dark chocolate.
small – $2
large – $3.50
Cake pops – $2
- Dark Chocolate
Edible cookie dough pops – $2.25
- Hot chocolate bombs – $5.50